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Classic & Modern Spelt Recipes for Every Meal
Cooking with spelt—simple, tasty, wholesome.
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Classic British Spelt Recipes
H
healthy pork pie
H
hot water crust
P
picnic food
S
spelt pork pie
T
traditional british pie
Spelt Pork Pie
Classic British Spelt Recipes
E
easy sides
G
gravy soaker
H
healthy comfort food
R
roast dinner
S
spelt dumplings
Spelt Sunday Roast Dumplings
35 mins
Beginner
Classic British Spelt Recipes
B
British recipe
C
comfort food
H
healthy twist
S
spelt pastry
S
steak and ale pie
Spelt Steak and Ale Pie
42 mins
Intermediate
Classic British Spelt Recipes
B
British classic
C
chicken pie
C
creamy filling
H
healthy dinner
S
spelt pastry
Spelt Chicken & Leek Pie
1 hr 20 mins
Intermediate
Classic British Spelt Recipes
B
British classic
C
comfort food
H
healthy dinner
L
lamb recipes
S
shepherd's pie
S
spelt
Spelt Shepherd’s Pie
1 hr 5 mins
Intermediate
Classic British Spelt Recipes
B
British classic
C
comfort food
C
cottage pie
F
family meal
H
healthy dinner
S
spelt
Spelt Cottage Pie
1 hr 5 mins
Intermediate
Classic British Spelt Recipes
B
British classic
E
easy dinner
F
fish and chips
H
healthy fakeaway
S
spelt batter
Spelt Fish and Chips with Crispy Spelt Batter
40 mins
Beginner
Classic British Spelt Recipes
B
beef pasty
B
british pastry
C
cornish pasty
H
healthy twist
S
spelt
T
traditional
Spelt Cornish Pasties
1 hr 35 mins
Intermediate
Classic British Spelt Recipes
B
bangers and mash
B
British classic
C
comfort food
H
healthy twist
O
onion gravy
S
spelt recipe
Spelt Bangers and Mash with Onion Gravy
45 mins
Beginner
Classic British Spelt Recipes
B
British recipe
B
bubble and squeak
L
leftovers
S
spelt
V
vegetarian
Spelt Bubble and Squeak Delight
35 mins
Beginner
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X
Y
Z
(7)
,
, Baking Powder
(1)
, Black Pepper
(1)
, Egg
(1)
, Eggs
(1)
, Fine Sea Salt
(1)
, Fish Fillets
(1)
, Garlic
(1)
, Onion
(1)
, Onions
(1)
, Paprika
(1)
, pork or vegetarian
(1)
, Potatoes
(1)
, Salt and Pepper
(1)
, Sea Salt
(3)
, Spring Onions
(1)
1
10 Fine Sea Salt
(1)
A
Active Sourdough Starter
(1)
B
Baking Powder
(1)
Beef drippings or vegetable oil
(1)
Beef Mince
(1)
Beef Skirt
(1)
Beef Stock
(2)
Black pepper
(2)
Black Pepper
(3)
Butter
(7)
C
Carrots, grated
(1)
Chicken Stock
(1)
Cold Butter
(5)
Cold Water
(5)
Cooked Chicken
(1)
Cooked Spelt
(2)
D
Dark Ale
(1)
Diced Stewing Steak
(1)
Dijon mustard
(1)
Dijon Mustard
(2)
Double Cream
(1)
Dried Rosemary
(1)
Dried Sage or Thyme
(1)
Dried Thyme
(3)
Dried Thyme or Rosemary
(1)
Dry Spelt
(2)
E
Eggs
(2)
Extra spelt flour
(1)
F
Fast-action Yeast
(4)
Fast-Action Yeast
(2)
Fine Sea Salt
(3)
Flaky Sea Salt
(1)
Fresh Coriander
(1)
Fresh Rosemary
(1)
G
Garlic
(7)
Good Quality Sausage Meat
(1)
Ground Black Pepper
(1)
H
Honey or Sugar
(1)
L
Lamb Mince
(1)
Lamb Neck or Shoulder
(1)
Lamb or Vegetable Stock
(2)
M
Melted Butter
(1)
Milk
(3)
Mixed Seeds
(1)
O
Olive Oil
(13)
Optional: Fried egg or chopped herbs for topping
(1)
Optional: tbsp, Wholegrain Mustard
(1)
P
Plain Flour
(4)
Plain Yoghurt
(1)
Potato
(1)
Potatoes
(2)
S
Salt
(3)
Salt and Black Pepper
(3)
Salt and Pepper
(1)
Sausages
(1)
Sea Salt
(10)
Sparkling Water
(1)
Spelt Flour
(1)
Swede
(1)
T
Tomato Purée
(3)
U
Unsalted Butter
(1)
V
Vanilla Extract
(1)
Vegetable Oil
(1)
Vegetable oil or beef dripping
(1)
Vegetable or Beef Stock
(1)
W
Warm Milk
(1)
Warm Water
(5)
Water
(4)
White Cabbage
(1)
Whole milk
(1)
Wholegrain Mustard
(1)
Wholegrain Rye Flour
(1)
Wholegrain Spelt Flour
(10)
Worcestershire Sauce
(4)
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