A golden tart with roasted veg and wholegrain goodness This Spelt Mediterranean Vegetable Tart brings together a flaky wholegrain spelt crust and a roasted vegetable …

Cooking with spelt—simple, tasty, wholesome.
A golden tart with roasted veg and wholegrain goodness This Spelt Mediterranean Vegetable Tart brings together a flaky wholegrain spelt crust and a roasted vegetable …
A French-inspired tart made better with spelt This Spelt Quiche Lorraine is filled with crisp bacon, creamy egg custard, and melted cheese—all tucked inside a …
A hearty pasty with a twist This spelt pasty brings together tender beef, diced turnip, and potato in a rich, peppery filling. Wrapped in golden …
A rich and savoury pie with classic British flavours This Spelt Ham and Leek Pie brings together tender chunks of ham, soft sautéed leeks, and …
A bold and creamy vegetarian pie This pie combines earthy wild mushrooms with tangy, creamy Stilton in a rich, savoury filling. It’s baked inside a …
A comforting meat-free dinner that’s full of flavour This pie combines tender sweet potato, earthy lentils, and warm spices in a rich, satisfying filling. It’s …
A no-fuss vegetarian pie that feels indulgent This spelt spinach and ricotta pie brings a creamy, cheesy filling wrapped in golden wholegrain pastry. It’s rich, …
A classic pie with a wholesome crust This savoury fish pie swaps mashed potatoes for a golden wholegrain spelt pastry crust. Inside, you’ll find flaky …
A twist on seasonal comfort Spelt Turkey and Cranberry Pie brings together tender roast turkey, tart cranberries, and a creamy herb sauce, all baked in …
A Comforting Plant-Based Classic This vegetarian pie combines leeks and mushrooms in a creamy sauce, all tucked into a nutty wholegrain spelt pastry. It’s rich …